Hors d'oeuvre
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Six Varieties of Assorted Chinese Hors D'oeuvresRegular Size ¥4200
Sliced Cold AbaloneRegular Size ¥4,500
Sliced Cold JellyfishRegular Size ¥2,600
Sliced Cold Pork with Garlic SauceRegular Size ¥1,900
House Specialty Sliced Barbecued PorkRegular Size ¥1,700
Bamboo Shoots and String Beans in Spicy Scallop SauceRegular Size ¥1,200
Pressed Bean Curd with Vegetables - Shanghai StyleRegular Size ¥1,400